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The night will stay warmer in Citra Bar. The site is created with various dishes with special full-bodied, ideal ingredients to tackle the coldest days of Curitiba. Moreover, since pleasing fans of oriental cuisine to lovers of pub fare. I liked the suggestions and am scheduling me to prove it!
The eastern line, the increment teppans sand and sea seaside the menu in three versions: the mignon with grilled cubes of meat with vegetables on the plate, the salmon with grilled fish fillet with vegetables also in teppan griddle and contemporary, with shrimp, octopus squid, shitake and special sauce. All serve two people and are accompanied by rice.
Inspired by Japanese cuisine, sushi is the hot darlings of the public to cold ones. In the home menu, there are four options savory dish: Hot Philadelphia, Citra Hot, Hot Hot Roll and Salmon premium. The sweet version is represented by Hot Romeo and Juliet.
Without forgetting the fans of pub fare, plates bring true Brazilian flavor with lots of meat like chicken, skirt steak, against filet mignon and sirloin. To follow portions of cookie spinach, cheese, shrimp, manioc, fried polenta, among others.
Tags: shrimp, winter menu, Citra Bar, hot sushi, yakissoba Browsing posts Master baker Spanish Javier Vara do another course of artisan breads How about a coffee with alfajor in Kopenhagen?
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