Dough: Mix all dough ingredients antique candy dishes in a blender. In a greased and floured form,

I'm a huge fan of hot dogs. Those same traditional, on bread with mashed potatoes, corn, potato, hummmm that delight. But today I bring a hot dog oven I made here at home. It is quite simple antique candy dishes to make and the dough is similar to the mass of this pie chicken. So we go to the recipe:
Hot Dog Oven Ingredients: Filling: 5 sausages (or more if desired) 1 package antique candy dishes of 340g of tomato sauce ready 1/2 can of corn drained antique candy dishes 1/2 can of drained peas Salt and pepper to taste Oregano to taste Cheese grated antique candy dishes mozzarella to taste (the desired quantity)
In a pan, add the tomato sauce and add a little water. Cook for a few minutes. Add the sausages, corn, peas, salt, pepper and oregano. antique candy dishes Simmer for a few more minutes. Remove from heat and set aside.
Dough: Mix all dough ingredients antique candy dishes in a blender. In a greased and floured form, place half of the dough, spread the filling and place the remaining dough. Top with grated mozzarella cheese. Bake in moderate oven (180 C), preheated antique candy dishes for about 35 minutes or until golden brown pie stand.
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